Twice Baked Potato Casserole

I used all light products and skimped on the amounts on the cheese and sour cream. It was delicious. The recipe says it serves 6-8 but I think 8-10 for sure based on our family.
 
Twice Baked Potato Casserole Twice Baked Potato Casserole
Twice Baked Potato Casserole Twice Baked Potato Casserole
Twice Baked Potato Casserole Twice Baked Potato Casserole
Twice Baked Potato Casserole Twice Baked Potato Casserole
Twice Baked Potato Casserole Twice Baked Potato Casserole

Reviews

  1. What a delicious casserole! I believe the servings listed is a tad bit low though. We as a family of 4 had at least 2/3 of it left over. We are not complaining however..It is great the second day. I bet if you used light cheese and sour cream it would be just as tasteful. Thanks for the great recipe Inez.
     
  2. I made this as a side dish to accompany a roast I made, but the roast wasn't touched. My husband and boys devoured this and left the roast in the crockpot, untouched. This will probably become a frequent flyer at my house.
     
  3. WOW!!Love these potatoes! I was happy we had leftovers!! This is a "great" dish to take "anywhere"-- I was trying to think of where this casserole could be taken,and it is simply "anywhere".It will be on my table often. Thanks for sharing Inez:0)
     
  4. This was a great side dish to have with steak. Didn't change a thing except I added a touch of Tex-Mex seasoning. It was devoured by the family and I will be making it again soon.
     
  5. We love this recipe! I usually make it the lazy way--I mix the potatoes, salt & pepper, and sour cream together first, and then I just put half in, top with cheese, repeat layers and bake. It seems to get more evenly coated with all the yummy sour cream that way. I have taken this to lots of cookouts and had several people tell me it was the best thing there! Thanks for the great recipe!
     

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