This recipe is a variation of Red Lobsters "Cheddar Bay biscuits". Honestly, I like my way better. The are soooooo GOOD!!!!!
Reviews
There are lots of copycat Red Lobster Cheddar Biscuits on the Internet, but this one comes closest to the real thing. Using Old Bay in the topping is key.
These biscuits are rich, cheesy, and delicious. Thanks for the recipe, MomOnThe Go!
I used to work at Red Lobster and make those biscuits... I noticed that the recipe says to brush with butter before baking, however, when we made them at Red Lobster we actually brushed the biscuits with the butter as soon as we pulled them out of the oven.
amazing! thanks.
Instead of using a pastry cutter I free the butter and then grated it.....made it much easier to mix into the bisquick. My family loves this recipe......
Red Lobster can kiss my biscuit. Your's are the best I've ever had !! Thanks for posting them